Hotel Aromar has a high-quality restaurant, based on an all-you-can-eat service and, since it's a hotel from Costa Brava region, also on a menu with typical dishes from the region of l’Empordà. In fact, the kitchen of Hotel Aromar is the perfect image of the mediterranean cooking, also characteristic of the restaurants of Costa Brava region.

In the restaurant, it is possible to taste the main dishes of the Mediterranean cuisine, sucha as the suquet de peix or seamen-style mussels. The restaurant aims to satisfy all the guests, both local and foreigners. That is why, besides from cooking the typical dishes of the area, the restaurant also prepares international receipts so as to match the tastes and habits of the customers coming from other countries.

The restaurant, which also has sea views, has air conditioning system in order to guarantee the best comfort to the customers when they are eating.